Restaurant Kitchen Equipment Service Technician- Up to $32/hr + $5K Sign-on Bonus, (Franklin, TN)

Whataburger • Full-time • Franklin, TN, US • $0 - $32 / hour • 3m ago

Restaurant Kitchen Equipment Service Technician - Up to 32/hr + $5K sign-on bonus paid in as soon as two weeks, 5 weeks PTO on day 1.

Medical, Dental, Vision- Low premium, low deductible!

WHAT’S IN IT FOR YOU?

5 weeks PTO on Day 1
Dependable Monday- Friday schedule with on-call rotation. Averaging 7 days per month.
Consistent 50-hour work week year-round
World Class Medical, Dental, Vision, Life Insurance, and 401k
Company vehicle (take home for both work and personal use) with a company paid toll-management system
Company gas card
Tablet and Phone provided
Flex Medical/Dependent Care Spending Plan
Annual Performance Bonus with no cap
11 PAID Holidays per year in addition to PTO
Ongoing skills training
Scholarship Program (Available for yourself or your dependents!)
Whataburger Family Foundation (Hardship Grant Assistance)
Career Advancement Opportunities
Discounted meals and so much more!

At Whataburger, our Restaurant Maintenance Service / Kitchen Equipment Service Technician is responsible for making sure things don’t get spicy by repairing and maintaining restaurant equipment. They relish in performing preventive maintenance and ensure completion of work orders to meat the restaurant needs. They flip at the chance to communicate with management and vendors.

Lettuce explain how great our culture is too! We’re as welcoming as your grandma’s kitchen, our teams are as approachable as your favorite aunt, and our restaurants grill up the fun every day.

Qualifications:

Environmental Protection Agency (EPA) Certification I, II (required)
Environmental Universal Protection Agency (EPA) Universal Certification or CFC Certification
HVAC State Certified License
Commercial Food Equipment Service Association (CFESA) Certification
Trade school graduate with diploma in commercial HVAC/refrigeration
2+ years’ experience in commercial kitchen equipment repair
2+ years’ experience as HVAC Technician, Commercial Refrigeration Technician and/or Maintenance Service Technician
Valid driver’s license with liability insurance, a good driving record and a satisfactory background check is required
Troubleshoots, repairs, and maintains all Whataburger equipment, including refrigeration, heating, ventilation, air conditioning (HVAC), cooking and beverage equipment
Installs new equipment as needed in accordance with company safety procedures.
Maintains parts inventory.
Performs scheduled preventative maintenance on kitchen equipment, rooftop units, and ice makers.
Manages work orders to meet Service Level Agreements (SLA) and maximize customer service.
Reports on work schedule and equipment repair statuses.
Engage with third party vendors and review/approve their work.

Key Skills:

Commercial HVAC Service
Refrigeration
Restaurant Equipment Maintenance
Electrical Systems
Basic Carpentry
Basic Plumbing
Preventive Maintenance
Intermediate Computer Literacy

Work Location: Multiple locations

Whataburger is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, sexual orientation, national origin, genetic information, disability, veteran status, age, or other condition or status protected by law. Whataburger participates in the federal E-Verify Program. For more information go to www.dhs.gov/E-Verify. E-Verify is a registered trademark of the U.S. Department of Homeland Security.

Job Type: Full-time

Pay: Up to $32.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Life insurance
Paid time off
Vision insurance

Schedule:

Monday to Friday
Weekends as needed

Experience:

Commercial HVAC or commercial refigeration: 2 years (Required)
Commercial kitchen equipment repair: 2 years (Required)

License/Certification:

Driver's License (Required)
EPA I Certification (Required)
EPA II Certification (Required)

Work Location: In person

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