Responsibilities:
- Oversee all aspects of the restaurant operations, including front-of-house and back-of-house activities
- Manage and train staff members, ensuring they provide excellent customer service
- Develop and implement strategies to increase sales and profitability
- Monitor inventory levels and order supplies as needed
- Ensure compliance with health and safety regulations
- Handle customer complaints and resolve issues in a timely manner
- Collaborate with the kitchen staff to create and update menus
- Conduct regular meetings with staff to communicate goals, expectations, and updates
Experience:
- Minimum of 2 Years of McDonalds General Manager Experience
REQUIRED MCDONALD’S MANAGER EXPERIENCE TO APPLY FOR THIS POSITION
- Strong knowledge of food handling and safety procedures
-- Experience in interviewing, hiring, and training new employees
- - Excellent communication and leadership skills
- Ability to work in a fast-paced environment while maintaining attention to detail
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by management. McDonalds General Manager Experience preferable plus Hamburger University graduate
Job Type: Full-time
Pay: $60,000.00 - $75,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 10 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
